HS Code for Cranberries: 2025 Complete Guide
TL;DR: HS Code for Cranberries 2025
Cranberries use HS 0810.40 (fresh), 0813.40 (dried), 2009.81 (juice), 2007.99 (sauce). 2025 updates include GCC 12-digit codes, EU nomenclature changes, and US de minimis shifts. Accurate classification avoids duties, delays. Use tools for compliance in global trade.
What is the HS Code for Cranberries?
HS codes classify cranberries precisely for international trade. The Harmonized System (HS) standardizes 6-digit codes worldwide. Cranberries fall under Chapter 8 (fruits). Accurate use ensures smooth customs.
- Developed by World Customs Organization (WCO)
- Updated every 5 years; 2025 has national extensions
- Countries add digits for tariffs
Primary HS Codes for Cranberries in 2025
Core HS codes for cranberries remain stable in 2025. Base 6-digits apply globally with local variations.
| Product | HS Code | Description |
| Fresh cranberries | 0810.40 | Fresh or dried, other fruits |
| Dried cranberries | 0813.40 | Dried fruits, excluding mixtures |
| Cranberry juice | 2009.81 | Juice of cranberries |
| Cranberry sauce | 2007.99 | Other fruit jams, sauces |
| Frozen cranberries | 0811.90 | Frozen fruits, other |
Verify country-specific extensions annually.
2025 HS Code Updates Impacting Cranberries
2025 brings targeted HS code changes for cranberry trade. No WCO revision until 2027, but national shifts apply.
- GCC countries: 12-digit system from Jan 1, 2025 (Kuwait, Oman, Qatar, Saudi Arabia)
- EU Combined Nomenclature: New subheadings for processed cranberries
- US: De minimis threshold changes Aug 29, 2025, affect small shipments
- China: Enhanced organic product digits
How to Find the Correct HS Code for Cranberries
Follow this step-by-step process for accurate classification. Misclassification risks penalties up to 100% of value.
- Identify product form (fresh, dried, processed)
- Check base 6-digit HS code
- Consult national tariff database (e.g., EU TARIC, US HTS)
- Use WCO HS explanations for rulings
- Verify with customs broker
Tools automate this; update for 2025 changes.
HS Code Variations for Cranberry Products 2025
Cranberry derivatives have specific codes. Processing alters classification.
- Cranberry powder: 1106.30 (fruit flours)
- Organic cranberries: Base code + country organic digit (e.g., EU 0810.40.91)
- Canned cranberries: 2008.97
- Cranberry supplements: May shift to Chapter 21
- Mixed fruit products: Check dominant ingredient
Why Accurate HS Codes Matter for Cranberry Importers
Wrong HS codes cause delays, fines in 2025 trade. Compliance saves costs.
- Tariff accuracy: Avoid over/under payments
- Trade agreements: Qualify for preferences (e.g., USMCA)
- Customs clearance: Faster processing
- Statistics: Accurate trade data
- Audits: Reduce scrutiny risk
Common Mistakes with Cranberry HS Codes
Avoid these pitfalls in 2025 shipments. Errors spike with new regulations.
- Using outdated codes post-GCC shift
- Ignoring processed product chapters
- Misclassifying mixtures
- Overlooking organic extensions
- Not updating for de minimis changes
HS Code for Cranberries FAQ 2025
Quick answers to top questions.
What is the HS code for fresh cranberries?
0810.40 worldwide in 2025.
HS code for dried cranberries 2025?
0813.40; check GCC 12-digit extensions.
What HS code for cranberry juice?
2009.81 for pure cranberry juice.
Has EU changed cranberry HS codes in 2025?
Yes, new subheadings for concentrates in Combined Nomenclature.
HS code for frozen cranberries?
0811.90; verify national updates.
What about cranberry powder?
Typically 1106.30; confirm processing level.
How do GCC 2025 changes affect cranberries?
Requires 12-digit specificity for imports.
HS code for organic cranberries 2025?
Base code plus organic suffix per country.
Impact of US de minimis on cranberry shipments?
Affects small packages; use correct HS for exemption.
Where to check latest cranberry HS codes?
National customs sites or WCO database.
Resources & Next Steps
For HS code assistance in cranberry shipping: Book a Demo. Contact: enquiry@freightamigo.com | HK: +852 24671689 | USA: +1 337 361 2833.