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HS Code for Entry-Level Parmesan Cheese (2025 Guide)

TL;DR: 2025 HS Code Essentials for Entry-Level Parmesan Cheese

Entry-level Parmesan cheese uses HS code 0406.90 worldwide in 2025. US importers apply HTS 0406.90.4155. Watch for GCC 12-digit codes, EU updates, and US de minimis rules. This guide covers classification, tariffs, shipping tips, and compliance for smooth trade.

What Is the Exact HS Code for Entry-Level Parmesan Cheese in 2025?

The primary HS code for entry-level Parmesan cheese remains 0406.90 in 2025. This falls under Chapter 04 for dairy products, specifically "Other cheese, not elsewhere specified."

Entry-level varieties, often non-PDO hard cow's milk cheeses, fit this category due to their aging process and composition.

  • HS 0406: Cheese and curd
  • HS 0406.90: Other cheese (includes entry-level Parmesan)
  • National extensions: Add digits for country-specific tariffs

Always verify with local customs for 10- or 12-digit codes.

US HTS Code for Importing Entry-Level Parmesan Cheese 2025

For US imports, use HTS code 0406.90.4155 in 2025. This covers Romano, Reggiano, Parmesan, Provolone from cow's milk.

HTS CodeDescription2025 Tariff Rate
0406.90.4155Parmesan-style cow's milk cheese$1.803/kg + 17.5%
0406.90.48Other grated Parmesan$2.27/kg
0406.90.91PDO Parmigiano-ReggianoQuota-based

Note: Entry-level Parmesan avoids premium PDO tariffs but requires accurate labeling.

EU HS Codes and 2025 Combined Nomenclature Updates for Parmesan

EU uses CN code 0406 90 79 for entry-level Parmesan cheese in 2025. Updates in the Combined Nomenclature refine dairy subheadings.

  • 0406 90 27: Grated or powdered (if applicable)
  • 0406 90 79: Other, including processed Parmesan
  • New 2025: Enhanced traceability codes for aged cheeses
  • Tariffs: 15.9-20.5% + €176/100kg depending on origin

Brexit impacts UK: Aligns with EU but uses separate TARIC codes.

GCC 12-Digit HS Codes for Parmesan Cheese Imports 2025

GCC nations adopted 12-digit HS codes January 1, 2025, for precise cheese classification.

  1. Saudi Arabia: 0406.90.91.00.00 for entry-level hard cheese
  2. UAE: 0406.90.0000.90.00 extended for moisture/fat specs
  3. 0-5% tariffs on dairy; strict halal certification required
  4. Qatar/Oman/Kuwait: Mirror Saudi with local extensions
  5. Bahrain: 0406.90.99 for other cheeses

These add product detail like fat content and aging duration.

Factors Determining HS Code Classification for Cheese 2025

Cheese HS codes depend on composition and processing in 2025 standards.

  • Milk type: Cow's milk = 0406.90; sheep/goat separate
  • Moisture: <39% for hard Parmesan-like cheeses
  • Fat in dry matter: 32-45% typical for entry-level
  • Texture/aging: Grated (0406.90.27) vs. whole wheels
  • Additives: No emulsifiers to avoid 0406.90.68

Consult WCO HS Explanatory Notes for borderline cases.

How to Find and Verify Your Parmesan Cheese HS Code 2025 (Step-by-Step)

Follow this how-to process for accurate 2025 HS code lookup.

  1. Review product specs: Milk, fat, moisture, aging
  2. Start with Chapter 04, narrow to 0406.90
  3. Check national tariff schedules (US HTS, EU CN, GCC)
  4. Use WCO HS database or customs portals
  5. Request Binding Tariff Information (BTI) for EU certainty
  6. Validate with importer/buyer HS requirements

This prevents misclassification penalties up to 100% of duties.

Common HS Code Mistakes for Entry-Level Parmesan Cheese 2025

Avoid these pitfalls in 2025 Parmesan HS classification.

  • Confusing entry-level with PDO Parmigiano-Reggiano (0406.90.91)
  • Ignoring GCC 12-digit extensions causing clearance delays
  • Using generic 0406 without national suffixes
  • Overlooking grated vs. whole form codes
  • Misclassifying as processed cheese (0406.20)

Mistakes lead to fines, seizures, or rejected shipments.

2025 Shipping and Compliance Tips for Parmesan Cheese Importers

HS codes enable proper documentation for 2025 dairy shipments.

  • Temperature: 4-8°C refrigerated containers
  • Packaging: Vacuum-sealed, insulated with oxygen absorbers
  • Certifications: Health, origin, halal (GCC)
  • US de minimis: HTS mandatory for USPS post-Aug 2025
  • EU Entry Summary: Include HS in ENS filing

FAQ: HS Code for Entry-Level Parmesan Cheese 2025

What is the 2025 HS code for entry-level Parmesan cheese?

HS 0406.90 covers entry-level Parmesan worldwide in 2025.

US HTS code for importing Parmesan cheese 2025?

HTS 0406.90.4155 applies to cow's milk Parmesan imports to the US.

Did GCC change HS codes for cheese in 2025?

Yes, GCC shifted to 12-digit codes January 1, 2025, for detailed dairy specs.

EU CN code for entry-level Parmesan 2025?

0406 90 79 for other cheeses including entry-level Parmesan.

Factors affecting cheese HS code classification 2025?

Milk source, moisture, fat content, processing, and aging determine the code.

How to verify HS code for my Parmesan product?

Check WCO database, national tariffs, and request BTI/Ruling from customs.

Grated Parmesan HS code different in 2025?

Yes, grated uses 0406.90.27 or national equivalents.

2025 changes impacting Parmesan imports?

GCC 12-digits, US de minimis HTS rules, EU CN dairy updates.

PDO vs entry-level Parmesan HS codes?

PDO often 0406.90.91; entry-level falls under broader 0406.90.

Penalties for wrong HS code on cheese shipments?

Fines up to 100% duties, shipment holds, or confiscation.

Resources and Expert Help for 2025 HS Code Compliance

For complex shipments, consider tools like FreightAmigo for HS lookup and customs support. Book a Demo

Contact: enquiry@freightamigo.com | HKG: +852 24671689 | USA: +1 337 361 2833 | More lines available.

Stay compliant with WCO guidelines—no major revisions until 2027.