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HS Code for Peach Halves in Fermented Alcohol 2025
TL;DR: Discover the exact HS code for peach halves in fermented alcohol (2008.70) with 2025 updates, regional changes like GCC 12-digit codes, US de minimis shifts, classification steps, and tariff tips for seamless e-commerce shipping.
What Is the HS Code for Peach Halves in Fermented Alcohol?
Peach halves in fermented alcohol classify under HS code 2008.70 in the 2025 Harmonized System.
Chapter 20 covers fruit and vegetable preparations
Heading 2008 includes fruits preserved otherwise than by vinegar
Subheading 2008.70 specifically targets peaches and nectarines
Fermented alcohol content typically stays in food chapter unless exceeding beverage thresholds
Global 6-digit standard, extended nationally for duties
Accurate HS code classification ensures correct tariffs and avoids customs holds.
Complete 2025 HS Code Breakdown for Peach Halves
HS code 2008.70 applies worldwide for peach halves in fermented alcohol in 2025.
HS Level
Code
Description
Tariff Note
Chapter
20
Preparations of fruits, nuts or vegetables
Food products
Heading
2008
Fruit, nuts preserved otherwise than by vinegar/acetic acid
Includes fermented
Subheading
2008.70
Peaches, nectarines and similar
Halves qualify
National Example (US)
2008.70.00
Peach halves in alcohol
Check ITC
Verify if alcohol dominance shifts to Chapter 22 (beverages).
2025 Regional HS Code Changes Impacting Fruit Imports
2025 HS code updates demand attention for peach halves shipments.
Region
2025 Change
Effective Date
Peach Halves Impact
USA
De minimis threshold ends
Aug 29, 2025
Full 10-digit HS required for all values
GCC
12-digit HS implementation
Jan 1, 2025
Extended codes for Saudi, UAE tracking
EU
Combined Nomenclature update
Jan 1, 2025
Refined food tariffs
China
National tariff adjustments
Throughout 2025
Stricter fruit prep scrutiny
Monitor WCO for minor fruit code tweaks
E-commerce sellers must update systems early
Peach Halves vs Other Fruits: 2025 HS Code Comparison
Understand HS code differences for preserved fruits in 2025.
Fruit Product
2025 HS Code
Key Difference from Peaches
Peach halves in alcohol
2008.70
Specific to peaches/nectarines
Apples preserved
2008.93
Apples in subheading 93
Pineapples
2008.20
Separate heading position
Mixed fruits
2008.99
Catch-all for others
No major changes from 2022 for peaches, but regional digits expand.
How to Find and Verify HS Code for Peach Halves Step-by-Step
Use this 2025-proof guide to classify peach halves accurately.
Review product composition: Confirm peach halves dominate over alcohol
Locate chapter: Chapter 20 for fruit preparations
Select heading: 2008 for non-vinegar preserved fruits
Choose subheading: 2008.70 for peaches
Apply national extensions: Add digits for US HTS or EU CN