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HS Code for Semi-Fermented Black Tea

TL;DR: The HS code for semi-fermented black tea (oolong) is 0902.30 in 2025. Discover key details, 2025 regional updates like GCC 12-digit codes, EU CN changes, and tariff compliance tips for smooth tea imports.

What Is the HS Code for Semi-Fermented Black Tea?

HS codes classify goods for international trade under WCO standards. Semi-fermented black tea falls under Chapter 09.

  • Global 6-digit system
  • Extended by countries for tariffs
  • Essential for duties and statistics

HS 0902.30: Exact Code for Semi-Fermented Black Tea 2025

HS 0902.30 specifically covers semi-fermented black tea packs ≤3kg in 2025. Known as oolong tea.

HS CodeTea TypeKey Details 2025
0902.10Green tea ≤3kgNo major changes
0902.20Other green teaStable classification
0902.30Semi-fermented black tea ≤3kgOolong; verify GCC extensions
0902.40Other black teaCheck EU CN updates

Based on WCO HS 2025 nomenclature.

What Defines Semi-Fermented Black Tea in HS Classification?

Semi-fermentation distinguishes oolong from green or fully black teas. Oxidation level is key.

  • 10-70% oxidation process
  • Partial fermentation creates unique flavors
  • Packaged ≤3kg for HS 0902.30
  • Popular in e-commerce tea shipments

2025 HS Code Changes Impacting Semi-Fermented Black Tea

Regional HS updates in 2025 affect tea classification accuracy.

Region2025 UpdateImpact on Tea HS Codes
GCC Countries12-digit HS codes from Jan 1Precise 0902.30 classification required
EUCombined Nomenclature revisionsTariff compliance for oolong imports
USADe minimis threshold ends Aug 29Full HTS codes for all tea shipments
GlobalWCO stable until 2027Focus on national extensions

How to Classify Semi-Fermented Black Tea Under HS 0902.30

Use this step-by-step guide for accurate HS code lookup in 2025.

  1. Identify oxidation level (semi-fermented 10-70%)
  2. Confirm packaging ≤3kg
  3. Reference Chapter 09, heading 0902
  4. Apply regional extensions like GCC 12-digit
  5. Validate with official WCO tools

Common Mistakes in Semi-Fermented Black Tea HS Codes

Errors in classification lead to delays and penalties in 2025.

  • Misjudging fermentation degree
  • Ignoring pack size limits
  • Overlooking country-specific digits
  • Failing to update for regional changes
  • Not consulting binding rulings

HS Code Lookup Tools and Resources for Tea 2025

Official sources ensure tariff compliance 2025 for semi-fermented black tea.

  • WCO HS database at wcoomd.org
  • EU TARIC for Combined Nomenclature
  • US ITC HTS search tool
  • GCC customs portals for 12-digit codes
  • National tariff websites

FAQ: HS Code for Semi-Fermented Black Tea

Answers to top questions on 2025 tea HS classification.

What is the HS code for semi-fermented black tea?
HS 0902.30 applies to oolong tea packs ≤3kg.
How does fermentation affect HS codes for tea?
Semi-fermented (oolong) uses 0902.30; green is 0902.10; black is 0902.40.
What are GCC 12-digit HS codes for tea in 2025?
GCC adopts 12-digit from Jan 1, 2025, extending global 0902.30.
Do 2025 EU changes impact oolong tea imports?
EU Combined Nomenclature 2025 requires updated tariff compliance checks.
How does US de minimis affect tea HS codes?
Ending Aug 29, 2025, all shipments need full HTS regardless of value.
Where to verify HS 0902.30 for 2025?
Use WCO official resources and regional customs databases.
Is semi-fermented black tea always oolong?
Yes, partial oxidation defines oolong under HS 0902.30.
What if my tea pack exceeds 3kg?
Use 0902.40 for other black/semi-fermented teas over 3kg.
Are there WCO changes to tea HS codes in 2025?
No major global revisions until 2027; focus on national updates.
How to ensure tariff compliance 2025 for tea?
Classify precisely, check regional extensions, and consult experts.

Resources for HS Code and Tariff Compliance 2025

For seamless HS code management, consider tools like FreightAmigo. Book a Demo.

Contact: HKG +852 24671689 / +852 23194879 | CHN +86 4008751689 | USA +1 337 361 2833 | GBR +44 808 189 0136 | AUS +61 180002752. Email: enquiry@freightamigo.com.

Tiffany Lee, Logistics Expert.