HS Code for Dried egg white protein

Introduction

In the ever-evolving world of international trade, understanding the intricacies of product classification is crucial for smooth customs processes and compliance. Today, we'll delve into the specific HS (Harmonized System) code for dried egg white protein, a versatile ingredient used in various industries as a food additive, bakery ingredient, and protein supplement. This article will provide valuable insights for importers, exporters, and manufacturers dealing with this product.

Understanding HS Codes

Before we focus on dried egg white protein, let's briefly review what HS codes are and why they're important:

• HS stands for Harmonized System, a standardized numerical method for classifying traded products.
• It was developed by the World Customs Organization (WCO) to facilitate international trade.
• HS codes consist of 6 digits at the international level, with countries adding additional digits for more specific classifications.
• These codes are used for customs tariffs, trade statistics, and regulatory compliance.

HS Code for Dried Egg White Protein

The HS code for dried egg white protein falls under Chapter 35 of the Harmonized System, which covers "Albuminoidal substances; modified starches; glues; enzymes." Specifically, dried egg white protein is classified under:

HS Code: 3502.11

This code breaks down as follows:

• 35 - Chapter for albuminoidal substances
• 02 - Heading for albumins
• 11 - Subheading for dried egg albumin

Product Description and Uses

Dried egg white protein, also known as egg albumin, is derived from egg whites and is widely used in various industries:

1. Food Additive

As a food additive, dried egg white protein serves multiple purposes:

• Emulsifier: It helps mix ingredients that don't usually combine well.
• Stabilizer: It can improve the texture and stability of processed foods.
• Foaming agent: It's excellent for creating light, airy textures in various dishes.

2. Bakery Ingredient

In the baking industry, dried egg white protein is invaluable:

• Meringues: It's the key ingredient for creating perfect meringues.
• Cake mixes: It helps improve the structure and texture of cakes.
• Gluten-free baking: It can act as a binder in gluten-free recipes.

3. Protein Supplement

The fitness and nutrition industry utilizes dried egg white protein as a supplement:

• High-quality protein source: It contains all essential amino acids.
• Low in fat and carbohydrates: Ideal for those on low-fat or low-carb diets.
• Easily digestible: It's a good alternative for those with lactose intolerance who can't consume whey protein.

Importance of Correct HS Code Classification

Proper classification of dried egg white protein under HS code 3502.11 is crucial for several reasons:

1. Duty rates: Different HS codes may have different import duties, affecting the overall cost of the product.
2. Regulatory compliance: Certain products may be subject to specific regulations or restrictions.
3. Trade statistics: Accurate classification ensures reliable international trade data.
4. Documentation: Correct HS codes are essential for smooth customs clearance and avoiding delays.

Challenges in Classification

While the HS code for dried egg white protein is specific, there can be challenges in classification:

• Product form: If the egg white protein is in a different form (e.g., liquid), it may fall under a different HS code.
• Mixed products: If the dried egg white protein is part of a mixture or preparation, it might be classified differently.
• Intended use: In some cases, the intended use of the product might influence its classification.

FreightAmigo's Digital Solutions for Smooth Import/Export

At FreightAmigo, we understand the complexities involved in international trade, especially when it comes to products like dried egg white protein that serve multiple industries. Our digital logistics platform is designed to streamline the import and export process for businesses dealing with such versatile ingredients.

How FreightAmigo Supports Your Business

1. Accurate HS Code Verification: Our system helps ensure that you're using the correct HS code for your dried egg white protein shipments, reducing the risk of misclassification and potential customs issues.
2. Streamlined Documentation: We automate the creation and management of shipping documents, including those that require specific HS codes, saving you time and reducing errors.
3. Real-time Tracking: Keep an eye on your dried egg white protein shipments from door to door, with updates from over 1000 airlines and shipping lines.
4. Customs Clearance Support: Our platform facilitates smooth customs clearance processes, crucial for perishable and food-grade products like dried egg white protein.
5. Comprehensive Quote Comparison: Compare door-to-door freight quotes for various shipping methods, ensuring you find the most cost-effective solution for your dried egg white protein shipments.
6. Industry Expertise: Our 24/7 logistics expert support can help you navigate the specifics of shipping food additives and protein supplements across borders.

Conclusion

Understanding and correctly using the HS code 3502.11 for dried egg white protein is essential for businesses involved in its trade. Whether you're using it as a food additive, bakery ingredient, or protein supplement, proper classification ensures compliance and smooth international transactions.

As the global trade landscape continues to evolve, digital logistics solutions like FreightAmigo become increasingly valuable. By leveraging our comprehensive digital platform, businesses can navigate the complexities of international shipping with ease, ensuring that products like dried egg white protein reach their destinations efficiently and in compliance with all regulations.

For more information on how FreightAmigo can support your dried egg white protein shipments or any other logistics needs, don't hesitate to contact our team of experts. We're here to help you optimize your supply chain and grow your business in the global marketplace.